Bacon Poutine: Crispy, Salty, Irresistible
There's something about bacon and cheese curds that just belongs together on a bed of our fresh-cut fries.
The bacon brings a smoky warmth to every bite. The cheese curds get soft and creamy where the heat hits them—still a little squeaky where they stay cool. And the fries? Golden and crispy, the way they should be.
It's the kind of plate that tastes like fall tastes: honest, filling, and exactly what you came for. Whether you're stopping by after work or settling in for a Friday night with friends, bacon poutine has a way of making everything feel a little better.
Come grab a plate. We'll have it ready for you.
“Thanks for stopping by—we're glad you're here.” — Uncle Sam